Cured ham or prosciutto is very common in Italy, whereas cooked ham, known as prosciutto cotto, is less so, and usually used for sandwiches and antipasti. But here is a version that includes the Italian Marsala flavor and treats the ham slice like a scaloppina, with very delicious results. When your family is craving baked ham but you do not have the time, here is a flavorful alternative. Buon Gusto! #LidiasRecipes #LidiasItaly #LidiasKitchen #LidiaBastianich #ItalianFood #FromLidiasTableToYours #lidiasoliveoil Be sure to hit the Subscribe button so you don't miss any upcoming episodes!
Follow Lidia!
Official website:
Facebook:
Twitter:
Instagram:
Музыка
Фильмы
ТВ Шоу
Категории видео
