Cabbage Creations 🥬 Chicken Kottu Potato Rolls Tropical Salad and More from My Village Kitchen

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Cabbage season is here and in today’s video, I turn fresh garden cabbage into a full menu of Sri Lankan favorites — from sizzling chicken kottu and crispy potato cheese rolls to tangy pineapple salad, shrimp tempura, and steamed cabbage wraps. Packed with color, texture, and bold flavors, this is cabbage cooking at its most creative.
➡️ I started by preparing classic chicken kottu using cabbage, carrots, leeks, and hot wheat bread from the market. My younger brother helped set up a wood-burning stove and iron plate, just like it’s done in traditional village kitchens. As the wheat bread soaked in chicken broth and sizzled in the oil, the sound and aroma of street-style Sri Lankan food filled the air.
Next came the salad — purple cabbage, cucumber, and juicy pineapple, tossed together with chili and lime. The mix of sweet and spicy flavors made it the perfect fresh contrast to the richness of the other dishes.
When uncles Kalu, Some, and Sumith arrived the next day, I served crispy shrimp tempura with cabbage and capsicum, alongside golden potato cheese rolls made with grated potato, bread, and melted cheese — crunchy outside and creamy inside.

I also sliced mushrooms, seasoned them with salt, turmeric, and pepper, fried them until golden, then added milk, boiled carrots, and green peas. The mixture was wrapped in tender steamed cabbage leaves and cooked again, turning into soft, flavorful rolls full of comfort.
➡️ To round out the table, I made coconut sambal with a hand grinder and cooked a cabbage omelet using tomatoes from the garden — just in case my brother missed a non-veg dish, even though the flavors said otherwise. This video is filled with cabbage recipes, Sri Lankan kottu, cheese stuffed potato rolls, tropical cabbage salad, and homestyle steamed wraps — all made with fresh local produce and traditional cooking methods.

💬 Have you ever made kottu or used cabbage in so many ways? Which dish would you try first? Tell me in the comments below!

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*Welcome to the official YouTube channel of Poorna - The Nature Girl! Immerse yourself in the rich world of Sri Lankan cuisine, culture, and the serene beauty of our countryside.* 💛🇱🇰

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➡️ I'm Poorna, hailing from the lush paradise of Sri Lanka in the Indian Ocean. Ayubowan...!
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