Gordon visits two troubled hotels, firstly Fort Pierce, Florida's Beachfront Inn & Inlet, where young owner Brian Paul faces challenges like overpriced merchandise, staff uniform costs, and hygiene issues. Ramsay's advice leads to renovations, but during the relaunch, Brian struggles with orders, including a mishap with the mayor's meal. Ramsay also meets Marta Landoll, the owner of Landoll's Mohican Castle, and motivates her son, Jimmy, to join the business. Together, they successfully host a fairytale wedding at the castle, leading to increased bookings and praise for the hotel's enchanting architecture and exceptional service.
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About Hotel Hell:
Join Chef Gordon Ramsay as he visits dysfunctional hotels across America, spending a week to turn them into successful establishments. Experience the drama, challenges, and inspiring transformations as Gordon brings his culinary expertise and determination to each hotel.
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