
Let’s decode what actually goes into that tube — scientifically.
Fluoride – This is the most essential ingredient. It strengthens enamel by forming fluorapatite, a mineral that resists acid attacks from bacteria. It also helps reverse early decay.
Abrasives – Like calcium carbonate or hydrated silica. They scrub off plaque and stains. But too much abrasion can erode enamel — especially in whitening pastes.
Humectants – Such as glycerin or sorbitol. These keep the paste from drying out and maintain its smooth texture.
Detergents – The foaming agent is usually Sodium Lauryl Sulfate (SLS). It breaks down food debris but can irritate sensitive mouths.
Binders and Thickeners – Like carrageenan or xanthan gum – they stabilize the formula and keep solid and liquid ingredients from separating.
Flavors and Sweeteners – Often artificial, like saccharin or peppermint oil – they mask the bitter taste of active ingredients.
Antibacterial Agents – Some pastes contain Triclosan or Zinc citrate to reduce gum inflammation and bacterial growth. Though triclosan use is now limited in many countries. #ToothpasteIngredients
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