
🦐 Mar del Plata Seafood Feast & Beach Day! | Espigón de Pescadores Restaurant Review 🏖️🐟
🌊 Arrival in Windy Mar del Plata
Good morning from Mar del Plata! We made it to Argentina’s coastal gem—and what better way to celebrate than with a full-on seafood adventure? The city was living up to its reputation for strong winds, but out on the sand, the sun and heat made it comfortable—locals know how to adapt, setting up tents on the beach to block the wind, just like you’d see in northern Europe.
🏖️ Beach Life & Local Traditions
Our first impressions: the city’s wide, busy beaches are the heart of the action, even on a brisk day. Families brave the elements with tents and windbreakers, kids splash in the surf, and the boardwalk is full of life, music, and colorful characters. The famous sea lion statue is a must for a photo op—a tradition for generations.
🍽️ Espigón de Pescadores: Seafood on the Pier
Recommended by our viewers, we headed to Espigón de Pescadores—a unique seafood restaurant perched right out on a pier. You can’t beat the setting: waves crashing below, panoramic beach views, and that fresh ocean air.
🥖 Starters & Wine
Bread & Butter: Classic start to an Argentine meal—fresh bread, creamy butter, and salty anchovies.
Wine: We opted for a half-liter of Norton 1895 red. Not the classic seafood pairing, but it’s a solid, easy-drinking Argentine wine that goes with everything. (Plus, we had sightseeing ahead—no full bottles!)
🦑 Fried Seafood Appetizer
A mixed plate featuring baby calamari, tiny whole fried fish, and more—crispy, golden, and just right with a squeeze of lemon. The freshness reminded us of European coastal trips, and every bite was nostalgia and comfort.
🦐 Parrillada de Mariscos (Seafood Grill)
The Main Event: A sizzling seafood “asado” served tableside—a mountain of scallops, oysters, shrimp, prawns, squid, clams, chunks of white fish, and golden potatoes. Roasted red peppers and fresh lemon completed the feast.
Experience: Shells to crack, juices to savor, and so many textures—from buttery scallops to smoky grilled prawns. It’s a must-try, even for those new to seafood. The presentation was impressive, and everything tasted as fresh as it gets.
Sauces: We were served classic chimichurri and criolla sauces, plus lemon for brightness.
💸 Price & Value
Total cost: 1,390 pesos (about $36 USD). For an appetizer, a giant seafood grill, bread, water, and wine—amazing value for the quality and location.
Pro tip: Portions are generous; you might even have leftovers!
🎶 Boardwalk Vibes & Beach Walk
With our stomachs full, it was time to hit the beach and the city’s famous boardwalk. We dipped our toes in the chilly Atlantic, snapped a photo by the sea lion statue (family tradition!), and watched the ever-changing parade of musicians and performers that bring the promenade to life. Ice cream in hand, we people-watched and soaked in the Mar del Plata atmosphere.
✨ Highlights & Recommendations
Don’t Miss: Espigón de Pescadores for a one-of-a-kind seafood feast on the water. The seafood parrillada is a must!
Local Insight: Dress in layers—beach weather here can swing from icy winds to blazing sun in minutes.
Budget Tip: Seafood here is both high-quality and very affordable compared to most coastal destinations.
Experience: Even if you’re not a beach swimmer, the boardwalk and pier offer entertainment and local flavor at every turn.
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Seafood restaurant in Mar Del Plata:
Espigón de Pescadores Restaurant Cafe
Seafood restaurant
Address: Escollera Club de Pesca, Bvard Marítimo s/n, B7600 Mar del Plata, Buenos Aires
Hours: 9AM to 4PM or 11PM (check daily hours)
Phone: 0223 493-1713
ARGENTINE SEAFOOD BBQ FEAST on the Pier in Mar del Plata, Argentina:
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