Easy & Delicious Smash Burger Recipe

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Here's my go-to recipe for making smash burgers at home. 

Step 1: Make Your Sauce
Into a food processor or blender, add mayo, crispy onions, ketchup, bread & butter pickles with juice, celery seeds, mustard, and salt & pepper. 

Pulse until well-combined while still a little chunky. 

Step 2: Make Your Patties
Season some ground beef and separate it into equally-sized balls. Heat a griddle to high heat and add thinly sliced onions into shallow piles, making sure not to crowd the griddle. 

Add your beef balls on top of the onions and use a press or spatula to flatten them into thin disks. 

Let these cook until you see the onions begin to caramelize. Flip and immediately place a slice of American cheese on top of each patty along with the top half of your bun. 

Place a heat-safe container on top to let everything steam. 

Step 3: Assemble Your Burgers
Add some of your homemade sauce and a few bread & butter pickles to the bottom half of your bun. 

Stack your patties on top and you're ready to enjoy. 

I love a good smash burger, but I'm not interested in paying out the nose for one at a restaurant. 

Now, you can make them at home but 10x better. 

- Chef Mike

#smashburger #burger #cookingathome