Dinner at Our Favourite Argentine Steakhouse in Buenos Aires 🥩 Audrey's DAD IS BACK in Argentina! 🇦🇷

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Come join us for dinner at our favourite Argentine Steakhouse in Buenos Aires at Parrilla Peña as we welcome Audrey's Dad Daniel back to Argentina. Near the end of our trip in Argentina it was fantastic to have Daniel back with us to finish things off. After picking him up from the airport and having a quick picada with wine in the apartment we set our appetites and minds on having delicious Argentine steak at our favourite steakhouse in Buenos Aires, Argentina. What makes this the best steakhouse in Buenos Aires, in our opinion, is the fact it is a neighborhood grill catering for locals as opposed to tourists. It is quality steak and service over fancy decor. People come to Parrilla Peña for a delicious and satisfying meal. Portions are big, the quality of the steak is excellent and the service is friendly. What more can you want? What do you think is the best steakhouse in Buenos Aires or in the wherever you live? Let us know in the comments below.

Best Steakhouse in Buenos Aires, Argentina information:

Parrilla Peña
Argentinian restaurant
Address: Rodríguez Peña 682, C1020 CABA, Argentina
Hours: Monday to Saturday 12–4p.m., 8p.m.–12a.m.

✈️👨‍👩‍👦 Family Reunited in Buenos Aires! | Alfajores, Parrilla Peña & The Ultimate Steakhouse Experience 🇦🇷

🚕 Airport Pick-Up & A Sweet Buenos Aires Welcome

The adventure kicks off with Samuel and Audrey heading to the airport in Buenos Aires, Argentina, to pick up a very special guest—Audrey’s dad! Despite worries about running late, the city’s quiet Saturday traffic gets them there early, so they chill at Havana Café, enjoying classic meringue alfajores and strong Argentine coffee. The transcript shares a fun alfajor debate (first time ever for Sam?!) and highlights the importance of this beloved Argentine treat.

🍷 Homecoming Feast: Picada & Wine

After the airport, the family heads home, where a “picada” (Argentine snack platter) awaits: salami, cheese, prosciutto, and—of course—a bottle of Malbec. This is just a snack to tide everyone over before their big evening meal, but it already sets the tone for a trip full of food, drink, and togetherness.

🥩 Parrilla Peña: The Buenos Aires Steakhouse Ritual

As night falls, appetites are raging and the crew heads out to their favorite family steakhouse: Parrilla Peña. This classic spot was recommended by locals and has become a must-visit on every trip to the city.

Atmosphere: Unpretentious, family-run, always packed with locals (insider tip: arrive by 8–8:15 pm to snag a table!)

Starters: Complimentary beef empanadas and a massive “complete salad” to sneak in some veggies before the meat arrives

The Main Event:

Bife de Chorizo – Argentina’s iconic steak, thick and juicy

Enormous Portions – The steaks are so big, the group shares two cuts among three people and still struggles to finish!

Wine: Reserved Malbec, perfect for steak

🍰 The Sweet Finish: Tiramisu for Dessert

No steakhouse experience is complete without dessert, and Parrilla Peña’s homemade tiramisu is the decadent finale. The portion is so big it’s easily shared by three people!

Pro Tip: Argentine restaurant portions are enormous—always ask your waiter for advice before ordering too much food.

💵 Value & Experience

Dinner for three—including complimentary bread, empanadas, a big salad, two top-quality steaks, a bottle of reserve Malbec, and a giant dessert—comes to just $46 USD (about $15 per person). The transcript emphasizes the unbeatable value and unique quality of Argentine beef, which is grass-fed and naturally flavorful—no sauces or gravies required, just a little salt and pepper.

🌟 Reflections & Insider Tips

The meal and the whole day are celebrated as “out of this world.” The family talks about the magic of Argentine beef (and a nod to Uruguay for great meat too!), the importance of portion sizes, and the joys of classic Buenos Aires dining.

Tomorrow’s Plan: Track down the best, biggest milanesa (breaded cutlet) in the city!

Must-Try for Visitors: Café con leche and medialunas (mini croissants) for breakfast in Buenos Aires.

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Buenos Aires: Where family, food, and incredible flavors create unforgettable moments. Stay tuned for tomorrow’s epic Milanesa hunt!

Dinner at Our Favourite Argentine Steakhouse in Buenos Aires | Audrey's DAD IS BACK in Argentina!

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