
1 cup sugar (100g) with a slide.
1 heaping tbsp salt.
50 ml 9% vinegar.
4 pcs. peppercorns.
4 pcs. allspice.
Herbs to taste (parsley and dill umbel).
I have four 4 liters. Banks from:.
Cabbage - 1 head - 1.2 kg.
Carrots - 4 pcs.
Sweet pepper - 4 pcs.
Garlic - 1 head.
Tomatoes - 5 kg.