The weekly Saturday market in San Ignacio, Cayo, is not only the source of groceries, but also the source of much social life in this small town. Learn more here: The country’s largest market swells on Saturdays, with Friday a close, less crowded second. In addition to the wealth of fresh produce in season, colorful hand-woven fabrics and hammocks, traditional carved slate designs, and baskets are available, as well as Belizean wine and traditional foods from Belize and beyond in Central America. You can find local groups playing music, as well as a local pastor ready to save your soul in espanol.
While you’re there, you can sample probably the cheapest breakfast or lunch in town, prepared while you wait from tarp-covered market stalls. The more upscale eateries, where breakfast might cost all of $5 for a breakfast burrito that will carry you through until dinner, are located at the back of the market, overlooking the Belize River.
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