
We went in search of ceviche at the Fishermen's Market in Chorrillos, Peru. We found these 'leche de tigre' cups to go. The name literally means tiger's milk and it refers to the citrusy juice the fish is cured in. The leche de tigre cups had bits of fish, breaded squid, plantain chips, red onions, toasted corn. It's basically street food ceviche to go and it was delicious! Full video of our ceviche food tour coming soon!
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