
Recipe for spinach roll stuffed with cheese and fish.
Snack ROLL WITH SPINACH:
Spinach sponge cake:
eggs - 3 pcs.
spinach - 150 g (I have frozen)
flour - 50 g
salt - 1/3 tsp.
Filling:
cream cheese - 300 g
red fish - 200 g
lemon juice - 1 tbsp.
Download posters in PDF
1.House in the forest
2. Round logs
3. Christmas socks
4. Forest vertical
5. Deer
6. Forest horizontal