One of the most delicious dishes of Uzbek cuisine.

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Hammabop Oshxona
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600 g minced meat (beef)
16 pcs quail eggs
1 onion
100-150 g rice
1 egg
Black pepper
Coriander
Salt

1 egg
2 tablespoons flour
1 tablespoon water
Salt

200 ml vegetable oil
1 onion
1 piece carrot
1 piece quince
7 potatoes
2 bell peppers (green and red)
Zira
Coriander
Black pepper
garlic powder
Salt
300 ml water

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