Exploring diversity of Dhaka’s street cuisine

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Not too long ago, the mere mention of 'street food' would conjure images of Jhalmuri, fuchka, or Chotpoti in Dhaka.
However, the culinary panorama of Dhaka has undergone a remarkable shift, now adorned with an array of sumptuous delights gracing the city's thoroughfares.
From tantalising seafood and an assortment of exquisite kebabs to comforting momos, soups, pizzas, and an enticing variety of other choices, the dynamic street food scene has exceeded all expectations.
These diverse open-air culinary offerings not only bring forth freshness and affordability but also cultivate a vibrant ambiance that appeals to professionals, couples, youths, and families alike.
The vibrant streets of Mohammadpur, Paribagh, Baily Road, Agargaon, Dhanmondi, and Khilgaon have become magnets for food enthusiasts, drawing crowds from noon till night, all eager to indulge in the flavoursome street cuisine.