Delightful Salad for the Holiday Table! Everyone's Favorite Salad “Lady's Caprice”.

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It’s not for nothing that the salad bears such a name - women especially like this delicate, elegant and tasty salad. The salad is easy to prepare and looks very beautiful on the holiday table. An interesting combination of ingredients and ease of preparation made this salad very popular.

Products
1st layer: chicken fillet – 300 gr.
2nd layer: canned pineapples – 100 g.
3rd layer: eggs – 3 pcs. (on a coarse grater)
4th layer: hard cheese – 100 gr. (on a coarse or fine grater)

Garlic – 1 clove
Mayonnaise
Salt to taste

Helpful Tips:
1. The salad does not have to be laid out in layers. All ingredients can simply be mixed in a bowl. This salad must be dressed before serving.
2. Pomegranate seeds go very well with salad; you can sprinkle them on top of the cheese - it will be both tasty and beautiful.

How to properly prepare chicken for salad:
1. Boil water in a saucepan. Dip the meat into it, let the liquid boil again and skim off the foam from the surface of the broth.
2. Salt the broth with coarse salt to taste. Add bay leaf, peppercorns and allspice.
3. Cook over low heat for about 20 minutes.
4. To make the chicken tasty and juicy, let it cool completely in the broth.