Chef Tavakkul's Wild Winter Meat Wrapped in Cowskin

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Wilderness - 🔪 Our special Knives and Cookware -
Join Chef Tavakkul deep in the wild as he prepares a homemade doner kebab from scratch—juicy marinated meat, layered by hand and slow-roasted over open flames. With bold spices, smoky flavor, and a touch of wilderness magic, this is the ultimate outdoor street food experience!

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