
Recipe
Pancake batter:
Egg - 2 pieces
Sugar - 35 grams
Vanilla - 1/4 teaspoon
Salt - 1/4 teaspoon
Butter (melted) - 40 grams
Flour - 100 grams
Milk - 170 grams
Food coloring - 2-3 drops (optional)
Cream:
Cottage cheese - 250 grams
Condensed milk - 80 grams
Filling:
Strawberries - 250 grams