West African Lamb Secret: Two-Week Prep for Utah Taste Buds #shorts

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Go watch the video on the @lifeofduran channel!

A taste of West Africa arrives in Utah! Watch as lamb shanks get a two-week marinade, slow-cooked for hours to seal in the flavor. "Oh come on, very delicious!" Discover the African Kitchen and the dream of a future restaurant. #WestAfricanFood #UtahFoodie #LambShank #SlowCooking #AfricanCuisine