
1. Sh*t Is Expensive
Prices are so high these days, it's just common curtesy to feed the people working shoulder-to-shoulder with you every day.
2. They'll Know the Menu
This is a huge deal in this industry. Knowing the menu inside and out will help you in the long run.
3. They'll Stick Around
People will stay somewhere longer if they know they're respected and taken care of. Period.
Taking care of your team is one of the best investments you can make into your business. Just trust me on that.
- Chef Mike
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