Hello my beautiful fam!! Welcome to the heart of my home, my kitchen!!!!! 🎉🥺♥️🙏🏽 ❤️ It’s another beautiful day and today I’m going to share with you how to make the EASIEST loaded baked potato soup in a BREAD BOWL 🤩 let me tell you, you will be surprised how easy this recipe is and if you want to speed up the process make the bread a day before 😅 regardless this soup is honestly the easiest and you can enjoy it in a bread bowl or just in a regular bowl ☺️ 😋 ♥️I hope you enjoy it as much as my family and I do, and as always, if you do, please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel, please hit that subscribe button so you can be part of our family!!!!!! 😘
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‼️‼️Tip!!! You can make the bread and potatoes a day before 😅
Ingredients:
4ingredient bread bowls
5 1/4 cups (750g) bread flour
1 3/4 cups (495g) warm water
1 tsp salt
2 1/4 tsp instant yeast *fave brand SAF instant
For the soup
6 russet potatoes
1 lb bacon
1/2 small diced onion
3 minced garlic cloves
4 tbsp APF
1 1/2 tsp salt
1/2 tsp black pepper
3 1/2 cups unsalted chicken broth
2 oz cream cheese
3 cups heavy cream
2 cups freshly grated medium cheddar cheese
1/4 cup sour cream
1 serving of love💕
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#potatosoup #souprecipe #soupbowl
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