Today, I will show you how to fry crispy, delicious fish with restaurant-style flavor right at home

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"Today, I will show you how to fry crispy, delicious fish with restaurant-style flavor right at home. First, I need to prepare cleaned fish, drained and some basic spices such as salt, pepper, and a little turmeric powder to give the fish a nice color. After adding oil to the pan and letting it heat up, I gently put the fish in and fry over medium heat, remember not to stir the fish too soon to avoid the fish breaking. A little tip is to add a little crushed ginger to the oil to reduce the fishy smell and add more flavor. When the fish is golden brown and crispy, I take it out to drain the oil and decorate with some herbs. So the crispy fried fish dish is complete - wish you success and enjoy your meal!"Welcome to Ultimate Classic Rock 🎸🎸🎸
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