
Cozy, creamy, and delicious! This healthier twist on a classic Italian favorite is perfect for meal prep or a quick weeknight dinner. Packed with tender chicken, soft gnocchi, and fresh spinach, it’s comfort food you can feel good about. 💚
✨ Ingredients:
• 3-4 boneless, skinless chicken breasts (or thighs)
• 2 stalks celery, chopped
• ½ white onion, diced
• 2 tsp garlic, minced
• ½ cup carrots, chopped
• ½ tbsp olive oil (or cooking spray)
• 3 cups low-sodium chicken broth
• Salt, pepper, and thyme
• 16 oz potato or cauliflower gnocchi
• 2 cups milk (or plant-based option)
• 1 cup heavy cream (sub Greek yogurt for a lighter option)
• 1 cup fresh spinach
✨ Instructions:
In a @goodcookcom Healthy Ceramic All-in-One pan…
1️⃣ Sauté celery, onion, garlic, and carrots in olive oil until soft.
2️⃣ Add cooked chicken, broth, salt, pepper, and thyme. Stir in gnocchi and simmer.
3️⃣ Mix in milk, heavy cream (or yogurt), and spinach. Cook until creamy and tender.
4️⃣ Serve hot and enjoy every spoonful!
This is your new favorite soup for chilly days! Save this post for later and let us know how it turns out.
💬 Comment “Soup Season” below if you want more details on how to adapt this recipe for different diets!
#HealthyEating #ItalianSoup #ChickenAndGnocchi #ComfortFoodDoneRight #MealPrepIdeas #FallMeals