4 Christmas Recipes Perfect to be Made this Winter 🎄🎅

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Welcome to my channel. Christmas is just around the corner & this is the perfect weather to make these recipes. You got to try them out & do let me know how it turns out.

HOT CHOCOLATE WITH CE CREAM

I am not a spices hot chocolate person, I love it the simple classic way with sometime a pinch of salt & sometimes just a hint of coffee. I am not a fan of cinnamon powder in my Hot chocolate but go for it with you like it. Sometimes I love PEPPERMINT !

1 & 1/2 cup Milk
1 tbsp Cocoa Powder
Sweetener of your choice
50 g Dark Chocolate (I had some leftover Chocolate Fondue base so I used that)
You can add 1/2 tsp corn flour mixed with 1 tbsp milk to thick to thicken it

Some Ice Cream on top

Cook on low flame until it is bubbly hot & thick

🌟 Vishesh Tippani
- Add corn flour & other ingredients when the milk is at room temperature
- Continously keep on stirring
- Serve HOT HOT HOT

#ChocolateLover #HotChocolate #Chocolate #ChristmasWithNDS #ChristmasRecipes

🧀 Herbed Cheese Christmas Tree🎄 Christmas & New Year Celebrations are incomplete without HOMEMADE CHEESE. I can guarantee you that this cheese is truly the BEST ! It is easy to make & tastes better than any readymade version.

All you need is -
🍶 600 g fresh cream
🥛 400 g milk
🥣 1 1/2 tbsp Vinegar mixed with 2 tbsp Water
🧂 1 tsp salt

Flavouring -
🍮 2 tbsp Cranberry
🫘 2 tbsp Pistachio
🍃 2 to 3 tbsp Chopped Parsley
🍋‍🟩 Lime Zest
🧂 Salt, Pepper & Chilli Flakes
🧄 1 tbsp Crispy Garlic

Serve it with some crackers or bread of your choice

🌟 Vishesh Tippani
- Bring Cream + milk to a simmer (just lower than boiling point)
- The key here is patience, I highly recommend you make the base cheese a day prior. It will not curdle like Paneer & your mixture will just thicken.
- Drain it for a few hours & then put it in the fridge for the cheese to completely set.

#ChristmasWithNDS #ChristmasRecipes #ChristmasCheese #Cheesy #CheeseLovers #ChristmasWithNeha

🫕 Spicy Cheese Fondue - perfect for this weather. If you don’t have a fondue pot, I’m sharing a DIY hack here 😍 Just use a tea light candle in a small glass.

🥹 The best thing is that, there is something for everyone on this platter from healthy to indulgent!

All you need is -
🧈 1 tbsp Butter
🧄 1 tbsp Chopped Garlic
🌾 1 tbsp Flour / Atta
🥛 1/2 cup Milk
🧀 1 cup Cheese (I used processed cheese, cheddar & mozzarella) the combination is just perfect. The mozzarella gives the stringy goodness & processed makes it cheesy & creamy)
🌶️ 1 tsp Chilli Flakes
🧉 1/2 tsp black pepper
🍢 2 tsp Peri Peri Masala
🍃 1/2 tsp Oregano

Some super fine chopped chillies, Jalapeno & red bell peppers.

You can add some chopped basil or parsley to this too.

Serve this with some Blanched Veggies & Breads. I also added Sautéed Mushrooms to this. Roast potatoes are perfect with it too.

🌟 Vishesh Tippani
- Cook the full thing on low flame & put it hot in the fondue put.
- Do not over cook the veggies served along with this.

#CheeseFondue #ChristmasRecipes #WinterRecipes #CheeseRecipes #Cheese #Delicious #DeliciousFood #Homemade

Christmas Plum Cake !! Do you know why it is called Plum Cake? If you know it, PLEASE SHARE.

This Cake Is -
✅ Eggless
✅ Whole Wheat
✅ Non Alcoholic & Delicious.

This Cake is Pure Magic & I am not exaggerating. Just look at the crumb texture. No fancy ingredients. Check out the ingredients below, you can get them easily. SAVE IT!

For a 6-inch tin or a 8 X 3 Loaf

Ingredients-
For soaking- (total 1/2 cup mixed fruit)
¼ cup fruit juice (I used mixed fruit Juice )
3 tbsp tutti frutti
1 tbsp golden raisins
1 tbsp black currants
1 tbsp cranberries
2 tbsp dried and candied assorted fruits (Kiwi, Pineapple, Orange)
2 Soft Dates

For the dry mix-
1 cup whole wheat flour (You can also use a combination of Whole wheat & Maida)
1 tbsp cornflour
1 tsp baking powder
½ tsp baking soda
¼ tsp cinnamon powder
¼ tsp ginger powder
2 tbsp milk powder
A pinch of nutmeg (optional)

Others-
1/2 cup milk + 1 tsp vinegar/ lime juice, for the buttermilk
½ cup roasted Nuts (Almonds, Cashew & Walnuts)
2 tbsp Dark Brown Sugar + 2 tbsp Water (This will have to be cooked)
¼ cup brown sugar (Try to use dark brown)
Some Orange zest
1 tsp vanilla essence
¼ cup melted butter

🌟Vishesh Tippani

✓ Coating the nuts with some flour before adding them to the batter, prevents them from sinking to the bottom of the cake.
✓ Whenever zesting the orange or any other citrus peel, make sure to just grate thrice at one spot. Grating more will add in the bitter white peel too.
✓ DO NOT OVERMIX THE BATTER. It will make your cake dense.
✓ Always make sure to pre-heat your over. It ensures uniform baking of your cake.
✓ Brushing the cake top with some milk after baking prevents it from drying.

#Eggless #ChristmasCake #ChristmaswithNDS
#WholeWheat #Cake #Baking #Baker #BakersofInstagram