They'll eat it in a minute! That's what you need to cook from beetroot! You will cook every day and on holiday. Instead of beetroot salad, a delicious spread on bread. Just a couple of simple ingredients! They are so delicious that I cook them 2 times a week! Not sandwiches, but gold! Recipe:
Beetroot-1 pc.
Eggs-2 pcs.
Herring-100 gr.
Onion-1/2 piece + 1.5 tsp. Apple cider vinegar.
Mayonnaise-2 tbsp.l.
Dill.
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