Korean Parents try Nigerian Food for the First Time

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See how I made this meal in previous video.

My Korean parents tried Nigerian food for the first time. I made Egusi Soup (Melon Seed Stew), Ìyàn (Pounded Yam), Suya (Grilled Beef on Skewer), Jollof Rice with Fried Chicken and Akara (Bean Fritters) with Pepper Sauce.

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