
Red, yellow and green bell peppers.
2 cucumber.
2 tomatoes.
3 cloves garlic.
Dill and cilantro.
150 g green peas.
300 g turkey.
Salt, cilantro and black pepper to taste.
1.5 tbsp soy sauce.
50 ml hot vegetable oil.
30(+:-) grams of funchose.
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