How The Top 5 Most EXPENSIVE Salts In The World Are Mined, Extracted And Produced

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Welcome to Lord Gizmo. Ever wondered why some salts cost more than gold? In this jaw-dropping video, we dive deep into How the Top 5 Most EXPENSIVE Salts in the World Are Mined, Extracted, and Produced—and trust us, it’s not your average table salt.

From the glowing chambers of Himalayan Pink Salt deep inside Pakistan’s Khewra mines, to the centuries-old bamboo furnaces used to craft Korean Bamboo Salt, every grain tells a story of labor, tradition, and purity.

You'll see how Persian Blue Salt, formed over 100 million years ago, is mined in Iran’s ancient salt caves, and how Icelandic Sea Salt is sustainably harvested using geothermal energy straight from volcanoes.

We also reveal the secret behind the ultra-rare Asin Tibuok, or “Dinosaur Egg Salt” from the Philippines—made through a method so unique it takes months just to form a single dome.

Each salt’s journey—from rock or ocean to gourmet table—is a blend of science, heritage, and stunning visuals you won’t believe until you see.

Fun Fact: Persian Blue Salt gets its unique color from the natural presence of the mineral sylvinite—a potassium compound rarely found in edible salts.
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