Arbi/taro root from home garden #shorts #vegetables #arbi

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In this video I show you how to harvest fresh taro root from the garden. Arbi, also known as "taro root," is a starchy tuber commonly used in Indian and other Asian cuisines. It is a rich source of carbohydrates and fiber and is often cooked in various forms, such as boiled, roasted, or in curries. The root has a slightly nutty flavor and a dense texture, making it a popular ingredient for savory dishes. In some cultures, arbi is also known for its health benefits, including aiding digestion and providing essential nutrients.

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