Simple Adai Recipe – South Indian Style! Healthy Breakfast/Dinner Recipe

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Simple Adai Recipe – South Indian Style! Healthy Breakfast Recipe! This adai combines the goodness of urad dal, chana dal, and rice to create a protein-packed and filling meal perfect for breakfast or dinner. Serve it with chutney or sambar for a wholesome meal that the whole family will enjoy. Try this easy adai recipe today for a healthy and tasty addition to your meal rotation!

Ingredients:
1/2 cup urad dal (split black gram)
1/2 cup chana dal (Bengal gram)
1 cup rice (you can use regular or idli rice)
1 tsp methi/fenugreek seeds
1/4 cup Grated coconut
3-4 dried red chilies (adjust to taste)
1/4 cup onion, roughly chopped
2 sprig Curry leaves
1/2 tsp cumin seeds
1/2 tsp asafoetida (hing)
1/4 tsp turmeric powder (optional)
1/4 tsp Pepper powder
Salt to taste
Water (as needed)
Oil/ghee for cooking

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