Rare Taiwan Yellowtail Amberjack: Homemade Dry-Aged Sashimi in a Household Refrigerator

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在家做生魚片 Making sashimi at home.
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The Yilan Guangrong Fixed Fishing Farm purchased Qingan Yiwei, a rare species of fish in Taiwan. Most of the fish sold in conveyor belt sushi restaurants are imported from Japan. This was the first time I bought it. I dry-aged it to compare with the red sugar which has a very similar taste.

吉他獨奏:張永承先生

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