Fastest Way to Cook Your Greens

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Here is the fastest and most delicious way to cook your greens. 

Step 1: Get yourself a long/deep pot with a tight-fitting lid and put it on the stove at high heat. 

Step 2: Add some extra virgin olive oil to start heating.

Step 3: Immediately after adding the oil, add some chopped garlic— all different sizes. When the pot starts to smoke, you're ready to go. 

Step 4: Add soaking wet greens to your pot with a little bit of salt— they need to be really wet. 

Step 5: Add your pot lid, and use a towel to cover your handles and give your pot a good shake.

Step 6: Kill the heat and let those greens steam. 

You're ready to plate and enjoy. This lightning method for your greens will absolutely change the game. Give it a try. 

- Chef Mike

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