
Ajay Gopinath, a man from Kerala, turned an 80 sq ft room into a thriving microgreens farm. What began as a small experiment is now earning him ₹3 lakh every month.
With zero farming background, Ajay embraced vertical farming and hydroponics to grow nutrient-rich microgreens like broccoli, radish, and sunflower. His greens now supply top restaurants and health conscious buyers.
He didn’t wait for the “perfect time” he created it.
Your growth starts where your excuses end
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