Lunch at one of my favourite pubs in Islington with a fantastic wine list to boot.
QE II and so on.
Clams, English asparagus, monk's beard & lemon butter.
Crusted lamb loin chop, spinach, puy lentils & rosemary.
Vougeot 1er Cru, Les Petits Vougeots, Christian Clerget, 2017.
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#asparagus #lamb #pubgrub #pubfood
#winepairing #wine #instawine #vin #vinho #wein #vino #Frenchwine #vindefrance #finewine #vindebourgogne #pinotnoir #vougeot
#eeeeeats #instafood #londoneats #londonfood
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