"The Owners HATE Your Food!" | Hotel Hell

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Someone had to say it.

Season 3, Episode 1

Following the death of their 10-year-old son, Dave and Dede Eby lose their passion to run the Angler's Lodge, a business Dave built with his own hands. Gordon is displeased with the subpar food, the old-fashioned musty rooms and the lack of leadership shown by the owner's son and restaurant manager Zach. Gordon makes some minor changes to the menu but after a dinner service thinks head chef Gina is not qualified to run the kitchen, even when the menu was pared down. Along with Gina's departure, other changes include updating the rooms, a completely new menu and a month of consultation from hotel expert and strategic planner Emily Brown. After Ramsay leaves, both Dave and Dede embrace the changes to their menu and lodge and receive an immediate boost in business.

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"The Owners HATE Your Food!" | Hotel Hell


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