
1. Make a paste with baking soda, white vinegar, and a little bit of lemon juice. Let that sit on your pan for 20 minutes and then scrub it well.
2. Make a paste with Bar Keeper's Friend and water. Let that sit for 20 minutes and scrub.
3. Use a professional-grade dish soap, a little water, scrub well, and let that sit for 20 minutes before rinsing.
While they all technically work, I will always recommend getting yourself some Bar Keeper's Friend.
It's absolutely worth it.
(no, this isn't sponsored)
- Chef Mike
#cleaninghacks #cleaningtips #chefstalk