RAJAS POBLANAS CON CREMA Y POLLO | Creamy Poblano Strips with Chicken ❤️

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What a delight!! This dish of RAJAS POBLANAS CON CREMA Y POLLO is absolutely delicious!! My Ron and I both love, I make sure to prepare this dish as often as I can and we never get tired of it. The golden seared chicken strips are amazing with the creamy sauce, I love the combination of sour cream with cream cheese, and the poblano strips stand out delicious when combined. This is an easy dish that looks like it isn’t, and it is sure to please. It is traditionally served with Mexican rice on the side and eaten taco style in corn tortillas. I hope you try this delicious recipe. ❤️

INGREDIENTS ___________________
6 medium poblano peppers
2 Boneless chicken breasts (1.30 lb)
1 1/2 C. diced tomatoes
1 1/2 C. Fresh corn off cob or (can or frozen)
1 small onion julienned
1/4 C. Chopped cilantro
4 oz. Cream cheese
1 1/2 C. Sour cream
1/2 tsp garlic powder
1/2 tsp onion powder
1 tsp pepper
Salt as needed
2 1/2 Tbsp vegetable oil
3 medium garlic cloves (minced)
1 Tbsp butter
1/4 tsp garlic powder (addition)
1/4 tsp onion powder (addition)



DISCLAIMER
DO NOT EAT OR SERVE THIS DISH TO ANYONE WHO IS OR MIGHT BE ALLERGIC TO ANY INGREDIENT IN THIS DISH.


#rajaspoblanas
#poblano
#rachelcookswithlove