The Rise of Greek Style Yogurt | DuPont Nutrition & Health

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Greek-style yogurt has quickly become a consumer favorite because of its thick, creamy texture, high protein and low fat content. Most Greek yogurts contain twice the dairy protein and less fat than standard yogurt. The greater protein content in Greek yogurt makes it more filling. Consumers are drawn to the satiating effect of Greek yogurt and consider it to be a natural, healthy, convenient meal option.

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