PONCHE NAVIDEÑO a TRADITIONAL MEXICAN HOT FRUIT PUNCH

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Hello my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️
Today I’m going to be sharing with you how to make the easiest and most delicious ponche navideño, Mexican Fruit Punch, a traditional hot drink during the Christmas Holidays, it is made using water, fresh and dried fruits, hibiscus, sugar cane, cinnamon, and sweetened with Piloncillo, you can serve it with or without alcohol keep in mind, like every recipe and every household, are tons of variations that make this delicious recipe, you can constantly adjust it to your taste; I hope you enjoy it as much as my family and I do, and as always, if you do, please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel, please hit that subscribe button so you can be part of our family!!!!!! 😘

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I M P O R T A N T ⚠️
Original recipe

Tip!!! You can let it simmer up to one hour, I personally don’t like my fruit to get soggy since it will continue sitting as we serve, the fruit with absorb the juice 😉 and add your favorite liquor** use your favorite fruits or whatever you can find at your local supermarket 😊 I buy all my ingredients at my local Mexican supermarket but you can also find them at your local Walmart

Ingredients:
1 cup Hibiscus/ Jamaica Flower
2 tamarind pods
3 small piloncillos
2 large cinnamon sticks
6 whole cloves
Sugar(if needed)
1/2 cup plums
1/2 cup prunes
5 sugar cane stalk
2 oranges (optional)
1 lb Guava
1 lb tejocote/ Mexican hawthorn
3 membrillos/ quince
3 brown pears
2 green peras
3 red apples
2 golden apples
5L water-(20 cups)
1 serving of love 💕

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Recipes in Spanish :

#ponchenavideño #christmasdrinks #mexicanrecipes