
Chef Yukimura Motokichi is bringing his famous omurice show to Restaurant Ishizuka between 27-29 March as part of the Melbourne Food & Wine Festival.
Diners line up for hours to watch Kitchi make omurice at his Kyoto restaurant, and now it’s Australia’s turn! 🇯🇵🇦🇺
Check out the @melbournefoodandwine Festival for this and 170 other food events running between 21-30 March! 😋