
【慢煮:溏心吉品鮑】
【慢煮花膠海參】
【 上湯浸東星 】
【吉品鮑】 浸發技巧 2019
【藥膳花膠醉雞煲】
【盆菜】簡易自家版
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繼續煮餸之前,今集先示範下點樣浸發花膠同海參,浸發完成之後就可以直接拎去炆架啦!
Demostration of the process required for rehydrating dried fish maws and dried sea cucumbers. These need to be prepared beforehand for some Chinese stewing dishes.