Gordon visits two troubled hotels, At Angler's Lodge, Gordon Ramsay tackles poor food, outdated rooms, and ineffective management. Despite menu changes, he doubts head chef Gina's abilities. The transformation includes room renovations, a new menu, and guidance from expert Emily Brown. Meanwhile, Lakeview Hotel faces food and service issues and a ban on children. Gordon discovers dust, outdated rooms, and disappointing dishes. He urges owners Brent and Afni MacDonald to revamp the menu, renovate rooms, and connect with local businesses, but they eventually revert to their old ways.
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About Hotel Hell:
Join Chef Gordon Ramsay as he visits dysfunctional hotels across America, spending a week to turn them into successful establishments. Experience the drama, challenges, and inspiring transformations as Gordon brings his culinary expertise and determination to each hotel.
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