Fresh Spring Salad with Radishes — Light, Crisp, and Packed with Flavor!
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Fresh Spring Salad with Radishes — Light, Crisp, and Packed with Flavor!
928 | 3 мес. назад | 28 - 0
Fresh Spring Salad with Radishes — Light, Crisp, and Packed with Flavor!
This light, fresh, and flavorful salad is the perfect dish for spring! Made with crunchy radishes, crisp greens, and a zesty lemon dressing, it’s ideal as a side or a refreshing main course.
Ingredients:
• Green lettuce – 200 g
• Radishes – 100 g
• Cucumber – 130 g
• Cherry tomatoes – 100 g
• Red onion – 35 g
• Green onion – 20 g
For the dressing:
• Olive oil – 3 tbsp
• Juice of 1 lemon
• Sugar – 1 tsp
• Salt – 1/2 tsp
• Black pepper – 1/4 tsp
• Oregano – 1/2 tsp
Instructions:
1. Tear the lettuce into bite-sized pieces and place them in a large bowl.
2. Slice the radishes thinly and add them to the bowl.
3. Cut the cucumber in half lengthwise and slice it thinly.
4. Halve the cherry tomatoes and add them in.
5. Slice the red onion into thin strips and finely chop the green onion.
6. In a separate bowl, whisk together lemon juice, olive oil, sugar, salt, black pepper, and oregano until emulsified.
7. Pour the dressing over the vegetables, mix well, and let it sit for 30 minutes to absorb the flavors.
Enjoy!

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