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In this video, we take a rare look inside one of North Korea's rice fields, where the backbone of the country's diet is grown. Rice is not just a staple food—it’s a way of life. As one of the most essential ingredients in every North Korean household, it’s no surprise that growing rice is a key part of the daily routine. Most North Koreans, especially those employed, find themselves in the fields at some point, contributing to this vital industry. From sowing to harvesting, rice farming in North Korea is deeply woven into the fabric of society.
During my travels, I even managed to ask a tour guide to buy me a pack of locally grown North Korean rice to take home—a true souvenir from a nation where food is both a necessity and a symbol of hard work. Watch as we drive past the fields, witness the labor involved, and dive deeper into the significance of rice farming in North Korea’s rural life.
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