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SUCH A PIE WILL BE MADE EVEN FOR THOSE WHO DO NOT KNOW TO COOK! TO PREPARE IT QUICKLY AND EASIERLY, AND THE TASTE AND FLAVOR OF THE PIE WILL TAKE YOU TO CHILDHOOD!

WE TAKE:
🔹 sour cream 200 gr
🔹 thick kefir 200 gr
🔹 eggs 7 pcs
🔹 baking powder 10-15 gr
🔹 salt 1/2 tsp
🔹 flour 200 gr
🔹 melted butter 100 gr
🔹 green onion 1 large bunch
🔹 dill optional
🔹 any grated cheese as desired

WE DO:
✅ finely chop the onion and dill, mix with chopped eggs (3-4 pcs), salt to taste and add 50 g of melted butter
✅ If desired, you can add a little grated cheese to the filling
✅ Pour kefir, sour cream into the dough container and add the baking powder, mix until foam appears
✅ add 3 eggs, sifted flour and 50 g of melted butter to the dough, mix until a dough for pancakes
✅ grease the baking dish with oil as desired, pour 1/2 of the dough, then put all the stuffing and pour 1/2 of the dough
✅ bake at a temperature of 180-200 degrees for 40-50 minutes, navigate by the heat of the oven. Readiness check with a toothpick

* To make the dough fluffy - use kefir, sour cream, and eggs at room temperature, not from the refrigerator

BON APPETIT!
@fantfood
@bossochka

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