Rare Taiwan Yellowtail Amberjack: Homemade Dry-Aged Sashimi in a Household Refrigerator
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Rare Taiwan Yellowtail Amberjack: Homemade Dry-Aged Sashimi in a Household Refrigerator
The Yilan Guangrong Fixed Fishing Farm purchased Qingan Yiwei, a rare species of fish in Taiwan. Most of the fish sold in conveyor belt sushi restaurants are imported from Japan. This was the first time I bought it. I dry-aged it to compare with the red sugar which has a very similar taste. 吉他獨奏：張永承先生 想加入我的YT頻道會員可以點選 https://www.youtube.com/channel/UCeXDWKSED7Vww4L-Q6O1pbg/join 您也可以在下列地方聯絡到我 FB：https://www.facebook.com/346bvwiu IG：https://www.instagram.com/makingsashimi/ LINE：https://line.me/R/home/public/main?id=make_sashimi #平政#yellowtail#ヒラマサ
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The Yilan Guangrong Fixed Fishing Farm purchased Qingan Yiwei, a rare species of fish in Taiwan. Most of the fish sold in conveyor belt sushi restaurants are imported from Japan. This was the first time I bought it. I dry-aged it to compare with the red sugar which has a very similar taste.
吉他獨奏：張永承先生
想加入我的YT頻道會員可以點選
您也可以在下列地方聯絡到我
FB：
IG：
LINE：
#平政#yellowtail#ヒラマサ
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